For anyone who didn't know my grandma, she was an incredible cook. And I have taken the task upon myself to type up her recipes. It has been slow going, and I thought perhaps one way to make it a little more fun is to share one of her recipes each day as I am typing them up. Trust me, these are worth keeping track of! You are also very lucky because today I am starting the "Candy" section of her recipe box, and that was her specialty! I should probably save these for Christmas, and perhaps if I am feeling generous I will post more as we near the Christmas season, but for today, here is a recipe for Grandma's truffles...my personal favorite candy (they taste a lot like Mrs. Cavanaugh's Mindy Mints). They are simple (just a mint chocolate ganache dipped in more chocolate), but delicious!
1/2 pint whipping cream, warmed
1 1/2 pounds high quality dipping chocolate
5 drops mint oil
Pour warm cream into chocolate and beat with mixer until chocolate is entirely melted. Let cool completely. Cut into squares and dip in tempered chocolate.
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