Monday, June 22, 2009

14 layer cake

I made my dad a 14 layer cake for Father's Day & it was really fun. It looked like a giant stack of pancakes & tasted pretty yummy. This picture is actually from Bakerella, but it looked very similar to my cake. It was a lot easier to make than I thought it would be. Because the layers were thin they baked quickly, and the recipe I used said to assemble the layers as they came out of the oven, so I didn't have to wait for anything to cool. The whole thing took about an hour from beginning to end, which isn't too bad if you ask me :)
So if you want to try something a little different, but still easy, I would highly recommend it.
Oh, BTW, I used Marie Callender's pie tins to bake them because I had seven & only had to reload each pan once. I think that it is something that is worth making again.


Maureen said...


Meg said...

14 layers of yummy goodness.

bjohnston said...

Your baking skills are definitely out of my league!

Janelle said...

Wow, just wow!